Opportunities for Nebraska, Volume Two: Energy, Climate and Sustainability is the second annual publication of Strategic Discussions for Nebraska that explores the impact and relevance of University of Nebraska research.
Watch and listen as experts tell the stories of research and innovation at the University of Nebraska- one of the top research universities in the United States.
Researchers at this university are finding ways to double the world's food production using the same amount of land and water- while improving quality and sustainability. This magazine and website showcase research into climate change, agricultural production, water quality and quantity, energy... and the education that will be necessary to move the world forward in the future.
This is the first publication under the financial and programmatic collaboration of three entities: the Robert and Ardis James Family Foundation; the UNL Institute of Agriculture and Natural Resources; and the UNL College of Journalism and Mass Communications. We are grateful for their support.
Stories and video content in this magazine and on the website were produced by UNL College of Journalism and Mass Communications undergraduate and graduate students enrolled in a Magazine Writing course in the spring of 2011.
Because we're not all scientists, the writers tried to make this research easy for readers to understand. We hope we've been successful in capturing the essence of this important information.
We welcome comments and suggestions. If you would like copies of the magazine, please see below for information on how to contact us.
Mary H. Garbacz, Coordinator
Agricultural Leadership, Education and Communication
101 ACB
University of Nebraska
Lincoln, Nebraska 68583-0918
402.472.7119
Email: mgarbacz2@unl.edu
Articles
A Message From:
Soil: Techniques and Production Methods and How They Conserve Resources
Soil Productivity Vital for Economical Crop Production
Leading Through Sustainable Management of Natural Resources
Center for Plant Science Innovation: Developing Better Foods and Fuels
Grapes and Wine: Adding Value to Nebraska's Economy
UNL Plant Trait Research Saves Water, Grows More Food
Feeding the World from Nebraska's Research Technology
Research Means Better Ag Productivity, Better Marketing Opportunities
Harnessing Nebraska's Wind Energy
Nebraska's Solar Potential Bright
Green Slime Slides into Biofuels Arena: How Algal Biofuels May Be the Next Alternative
Biofuels: Progress and Importance
Camelina as a Biofuel, Biolubricant
Ethanol: Powering the Vehicles of the Future
Active Efficiency: A Closer Look at the Use of Ethanol Byproducts
Biofuels: The Economics of Environmental Impact
Engineering Efficient Electric Vehicles: Powering the Future with Batteries
Creating the Next Generation of Sustainable Nebraskans
Climate Research Provides Economic Opportunities
Helping Nebraskans Navigate Climate Change
Sustainability: a Philosophy, a Goal
Rural Sustainability is Key to Nebraska's Future
Defining Drought and Its Impact
Increasing Ag Water Productivity
Water Monitoring Key to Competition
Improving Water Starts with Conservation Techniques
Nebraska's Water Resources, Management Offer Global Learning Opportunity
Water Center Focuses on Water Quality, Sustainability
Water for Food Institute a Global Leader in Water, Food Research
IANR Progress in Science, Technology Moves U.S. Forward
Addressing the Need and Planning the Future of Science Research
Ag Science = Exciting Opportunities
Planning For the Future: A Look at the Evolving Scientific Workforce